Ingredients:
- Soybean Fiber
- Soybean Protein
- Water
- Soybean Oil
- White Pepper Powder
- Black Pepper Powder
- Raw Cane Sugar
- Salt
- Oleoresin Paprika
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Methods of Use:
- Heating Instructions: All of our products are fully precooked. Please do not overcook, just heat to desire warmness.
- Saute: Remove contents from plastic bag. Defrost desired amount of Vegan Sausage. Chop your choice of vegetables into bite size pieces. Saute vegetables along with desired pieces of Vegan Sausage (feel free to slice to smaller sizes). Saute fully cooked. Serve while hot.
Storing Method:
Keep in frozen -18 degrees Celsius
Storing Time:
Net Weight:
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| Serving Size: |
85g |
| Servings Per Container: |
3 |
| Amount per Serving: |
| Calories: |
95 |
| Calories from Fat: |
55 |
| % Daily Value* |
| Total Fat: | 6g |
10% |
| Saturated Fat: | 1g |
4.5% |
| Cholesterol: | 0mg |
0% |
| Sodium: | 365mg |
15% |
| Carbohydrate: | 4g |
2% |
| Dietary Fiber: | 1g |
1% |
| Sugars: | 1g |
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| Protein: | 7g |
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| Vitamin A: | |
0% |
| Vitamin C: | |
0% |
| Calcium: | |
1% |
| Iron: | |
2% |
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